In our Spicy Parsnip soup we've created a harmonious mix of nine spices, which perfectly complement our tender parsnips. We lightly blend them to a silky texture and enrich with fresh Scottish double cream.

Ingredients
Water, Parsnips (28%), Carrots, Onions (3%), Double Cream (Milk)(1%), Skimmed Milk Powder, Butter (Milk), Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Salt, Modified Cornflour, Stabiliser (Polyphosphates), Yeast Extract, Spices (Coriander, Cumin, Black Pepper, Fenugreek, Ginger, Pimento, Turmeric), Red Chilli Pepper, Garlic Powder, Bay, Sunflower Oil.

Allergy Advice
For allergens please see ingredients in bold.

• VVEGETARIAN